right in time for September.
Blueberry pie
Discover Chef Philippe Conticini's new seasonal creation, combining the sweetness of a creamy flan and the acidity of blueberry.
Finally available in London
Pure Vanilla
A real concentrate of vanilla from Madagascar worked under several textures!
A great Chef's classic.
The Paris-Brest
One of the house's iconic pastries, generous in praline!
Our creations
Freshly made, every morning.
Freshly baked, everyday.
Handcrafted creations made using traditional French techniques.
